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Special

Around The World in 7 Days (14-meal Bundle)

$146.00 $131.40

(wt. 85.35oz)

Take a culinary tour of the world with this limited-edition collection of meals. Each box comes with a total of 14 meals – 2 each of 7 of our best sellers.

It’s the perfect 7-Day world tour for 2!

Adobo Chicken, Bangers and Mash, Chicken Cacciatore,
Street Corn Taco Bowl, Chicken Tikka Masala, Shepherd’s Pie,
and Jamaican Jerk Chicken.

 

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    Mighty Meatloaf

    Beef meatloaf with house-made ketchup, rosemary roasted potatoes, and green beans.

    In stock

    Caprese Steak

    Seared and oven roasted beef tenderloin paired with a classic Italian combination of balsamic reduction, cherry tomatoes, pesto and ciliegine mozzarella, served with asparagus spears. This satisfying steak meal is big on flavor and light on calories.

    In stock

    Creamy Chicken Alfredo

    A satisfying, low carb take on classic Alfredo with oven-roasted chicken breast, baby spinach, crimini mushrooms, and our Alfredo sauce made with fresh basil, white wine, shallot, parmesan cheese, and cream.

    In stock

    BBQ Turkey Burger

    Lean turkey burger with our handmade raw honey BBQ sauce, oven-roasted sweet potato fries, and green beans.

    In stock

    Sweet Potato Lasagna

    Beef lasagna made with sweet potato as the pasta.

    In stock

    Creole Blackened Chicken

    Chicken breast rubbed in our blackening seasoning, oven-roasted and served with yummy creole green beans made with uncured bacon, sautéed onions, and a tomato creole sauce.

    In stock

    Soul Bowl

    Smokey tender braised pulled pork, southern style collard greens with our house-made bacon, sweet potato mash, and Carolina gold mustard BBQ sauce.

    In stock

    Chicken Korma

    Chicken breast and cauliflower in rich korma sauce.

    Only 6 left in stock

    Cha-Cha Chutney Chicken

    Roasted chicken thigh with spiced mango ginger chutney, broccoli florets, and whole-grain brown jasmine coconut lime rice.

    In stock

    Chicken Enchilada Bake

    A Tex-Mex favorite made even better with non-gmo corn tortillas and zucchini squash layered with scratch-made avocado salsa verde, pepper jack cheese, black beans, and tender pulled chicken.

    In stock

    Beef Fajita Bean Bowl

    Tender seared sirloin bavette steak over our bean blend mixed with poblano & sweet red bell peppers, caramelized onions and cilantro with roasted tomato & chipotle salsa.

    In stock

    Bangers & Mash

    A British pub favorite with a premium pork banger sausage, creamy mash, and a ladle of onion gravy. Served with a side of green peas.

    In stock

    Yellow Curry Chicken

    Tender chicken breast, onions, and broccoli florets in a creamy Thai yellow coconut curry sauce.

    In stock

    Categories: ,

      Special

      Choose Your Own Adventure Bundle (plus 1 free meal!)

      $153.45 $115.00

      Embrace your adventurous side and explore the world with our newest meal pack, the Choose Your Own Adventure Bundle.
      Simply select 10 meals of your choice from our full menu and receive an exclusive bundle discount PLUS an additional meal of choice free.

      Be your own tour guide on your next culinary adventure.
       

      Adobo Chicken

      The unofficial national dish of the Philippines, adobo is a cooking method using vinegar, garlic, soy sauce and spices. Traditionally mild in spice and tangy, we added a touch of annatto and bay leaves to our recipe. Then simmered the marinade with chunks of chicken thigh, and serve over garlicky fried rice and baby bok choy.

      In stock

      Bangers & Mash

      A British pub favorite with a premium pork banger sausage, creamy mash, and a ladle of onion gravy. Served with a side of green peas.

      In stock

      Boeuf Bourguignon

      A French comfort classic crafted with tender beef braised in a deep red wine sauce with herbs de Provence, mushrooms, pearl onions, carrots and a touch of smoky uncured bacon.

      In stock

      Chicken Cacciatore

      An Italian comfort classic meaning hunter’s chicken, made with tender chicken cutlets simmered in a rustic San Marzano tomato sauce with olives, peppers, and crimini mushrooms served with savory polenta cakes.

      In stock

      Chicken Tikka Masala

      A classic Indian-inspired dish hailing from England, our authentic Tikka Masala recipe includes a mild curry spice blend simmered with tomatoes, cream, yogurt and tender chunks of chicken. Served with aged Basmati cilantro rice.

      Only 15 left in stock

      Lemongrass Chicken Vermicelli

      Chicken thighs marinated in lemongrass, lime, honey and soy sauce. Lightly charred and caramelized. Served over vermicelli noodles, crispy vegetables, roasted cashews and fresh basil and cilantro, all tossed in a sweet chili sauce.

      In stock

      Salisbury Steak

      An American comfort staple made from scratch. We started with a seasoned 6 oz lean ground beef patty, seasoned with our house made ketchup, onions, herbs and seasonings, smothered in a brown mushroom gravy. Served with rustic red potato mash and green peas.

      In stock

      Shepherd's Pie

      A baked Irish staple featuring ground lamb and beef, veggies and herbs topped with creamy mashed potatoes made with real Irish butter.

      In stock

      Spaghetti Bolognese

      Our chefs crafted this well known favorite in the classic Italian style including a mix of ground beef and pork, white wine, herbs and premium San Marzano tomatoes. Served with “al dente” spaghetti pasta, and freshly grated parmesan cheese.

      In stock

      Teriyaki Steak

      Savory and slightly sweet with a hint of ginger, our scratch-made Japanese teriyaki sauce is a perfect accompaniment to seared sirloin steak. Served with fragrant jasmine rice and roasted green beans.

      In stock

      Yellow Curry Chicken

      Tender chicken breast, onions, and broccoli florets in a creamy Thai yellow coconut curry sauce.

      In stock

      Big Texas Chili

      A meal fit for the biggest appetites, loaded with Texas chuck Angus beef, our award-winning chili sauce, house-pickled jalapeños, red peppers, cheddar, and brown rice.

      In stock

      Black Rice Stir Fry

      Black rice has an incredibly fragrant flavor, and packs a lot of nutrients into this veggie stir fry. We add our house made sauce crafted from ginger, garlic, soy sauce, sesame oil and spices for a flavor that's bold and complex.

      In stock

      Chicken Enchilada Bake

      A Tex-Mex favorite made even better with non-gmo corn tortillas and zucchini squash layered with scratch-made avocado salsa verde, pepper jack cheese, black beans, and tender pulled chicken.

      In stock

      Creole Blackened Chicken

      Chicken breast rubbed in our blackening seasoning, oven-roasted and served with yummy creole green beans made with uncured bacon, sautéed onions, and a tomato creole sauce.

      In stock

      Lamb Vindaloo

      We slow braise domestic lamb shoulder in a mild Vindaloo curry sauce and serve over Himalayan aged fragrant basmati rice with green peas.

      In stock

      Street Corn Taco Bowl

      Get satisfied with our version of Mexican street fare elevated. Made with fire roasted corn, peppers, pumpkin seeds (pepitas), cotija cheese, cilantro-lime dressing and taco seasoned ground beef.

      In stock

      Beef Fajita Bean Bowl

      Tender seared sirloin bavette steak over our bean blend mixed with poblano & sweet red bell peppers, caramelized onions and cilantro with roasted tomato & chipotle salsa.

      In stock

      Chicken and Andouille Jambalaya

      Crafted from deep flavors of Louisiana, our comfort staple is made with andouille sausage, chicken, brown rice, creole herbs and spices, onions, celery and bell peppers, chocolate brown roux, and chunky tomatoes.

      In stock

      Chicken Piccata

      Oven roasted chicken breast with our tangy lemon & caper piccata sauce, served with a warm veggie salad of fresh green beans, chickpeas, kale and bell peppers simply tossed in olive oil, sea salt and pepper.

      In stock

      Classic Thai Curry

      A hearty version of our red coconut curry with chicken, fragrant brown basmati rice, bell peppers, and zucchini squash.

      In stock

      Jamaican Jerk Chicken

      A Caribbean favorite made with juicy chicken marinaded in our boldly spiced jerk sauce, char grilled and served with roasted plantains and mango-lime black beans.

      In stock

      Creamy Chicken Alfredo

      A satisfying, low carb take on classic Alfredo with oven-roasted chicken breast, baby spinach, crimini mushrooms, and our Alfredo sauce made with fresh basil, white wine, shallot, parmesan cheese, and cream.

      In stock

      BBQ Turkey Burger

      Lean turkey burger with our handmade raw honey BBQ sauce, oven-roasted sweet potato fries, and green beans.

      In stock

      Chimichurri Steak

      A popular South American dish made with our authentic chimichurri sauce over NY Strip Steak (Bife de Chorizo), and sautéed summer vegetable medley.

      In stock

      Korean Braised Short Ribs

      Tender braised and glazed Black Angus boneless short ribs with Korean BBQ sauce and spicy sesame slaw. We crafted this low carb dish with bright, beneficial veggies and rich beefy flavors to satisfy without slowing you down.

      In stock

      Mighty Meatloaf

      Beef meatloaf with house-made ketchup, rosemary roasted potatoes, and green beans.

      In stock

      Paleo Burger

      We paired our 100% Black Angus burger patty with baby spinach, caramelized onions, balsamic cherry tomatoes and roasted crimini mushrooms.

      In stock

      Peri-Peri Grilled Chicken

      A Southern African favorite featuring grilled chicken marinated in our own zesty traditional Peri-Peri sauce, roasted russets, and asparagus spears.

      In stock

      Soul Bowl

      Smokey tender braised pulled pork, southern style collard greens with our house-made bacon, sweet potato mash, and Carolina gold mustard BBQ sauce.

      In stock

      Caprese Steak

      Seared and oven roasted beef tenderloin paired with a classic Italian combination of balsamic reduction, cherry tomatoes, pesto and ciliegine mozzarella, served with asparagus spears. This satisfying steak meal is big on flavor and light on calories.

      In stock

      Sweet Potato Lasagna

      Beef lasagna made with sweet potato as the pasta.

      In stock

      Cha-Cha Chutney Chicken

      Roasted chicken thigh with spiced mango ginger chutney, broccoli florets, and whole-grain brown jasmine coconut lime rice.

      In stock

      Chicken Korma

      Chicken breast and cauliflower in rich korma sauce.

      Only 6 left in stock

      Categories: ,

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