Moroccan Lamb Tagine
(wt. 13oz)Our chefs kept this recipe traditional by utilizing a blend of flavors and cooking methods standard in North African cuisine. We start with trimmed leg of lamb, cubed and slow braised in a blend of North African spices, onions, tomatoes, apricots and raisins. Served over a bed of Moroccan couscous.
In stock
NUTRITION PROFILE
Calories750
Protein51g
Carbs93g
Fiber7g
Fat18g
Sugar16g
Allergens
WHEAT
WHEAT
Ingredients
LAMB TAJIN STEW (LAMB, ONION, DICED TOMATOES, CHICKEN STOCK (WATER, CHICKEN STOCK (CHICKEN BROTH, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVOR.)), APRICOTS, RAISINS, GINGER, LEMON JUICE, GARLIC, OLIVE OIL, SEA SALT, CILANTRO, CUMIN SEED, CORIANDER, TURMERIC, CINNAMON, CARDAMOM, BLACK PEPPER, SAFFRON), COUSCOUS (CHICKEN STOCK, COUSCOUS, OLIVE OIL, PARSLEY)
LAMB TAJIN STEW (LAMB, ONION, DICED TOMATOES, CHICKEN STOCK (WATER, CHICKEN STOCK (CHICKEN BROTH, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVOR.)), APRICOTS, RAISINS, GINGER, LEMON JUICE, GARLIC, OLIVE OIL, SEA SALT, CILANTRO, CUMIN SEED, CORIANDER, TURMERIC, CINNAMON, CARDAMOM, BLACK PEPPER, SAFFRON), COUSCOUS (CHICKEN STOCK, COUSCOUS, OLIVE OIL, PARSLEY)
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