Chicken Thai Island

(wt. 10oz)

Chicken breast, squash, and peppers in a Thai red curry sauce made with coconut milk and pineapple. 

$8.95

Quantity
  • Low-Carb
  • Gluten-Free
  • Paleo
  • Keto-Friendly
  • Calories
    350
  • Protein
    34g
  • Carbs
    12g
  • Fiber
    2g
  • Fat
    18g
  • Sugar
    3g

Ingredients: Coconut Milk (Coconut Extract, Water), Crushed Pineapple (Pineapple, Pineapple Juice), Red Curry Paste (Dried Red Chili, Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp Paste (Shrimp, Salt), Kaffir Lime Peel, Pepper), Lime Juice, Sugar, Canola Oil, And Citric Acid, Chicken Breast (Chicken Breast, Natural Seasoning (Sea Salt, Spice, Garlic Powder)), Zuchini, Yellow Peppers

Allergens: Coconut, Shrimp
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