
Thai Yellow Curry
(wt. 14.5oz)Our Chefs decided to keep this dish authentic with a bright yellow coconut curry sauce adding notes of lemongrass, ginger, turmeric, chili and lime. Paired with slices of chicken breast, carrots, onions and potatoes, served over jasmine rice.
In stock
Gluten-Free Spicy Dairy-Free
COCONUT
YELLOW CURRY (COCONUT MILK (COCONUT EXTRACT, WATER), GARLIC, LEMONGRASS, SALT, SHALLOT, GALANGAL, DRIED RED CHILIS, CORIANDER SEED, KAFFIR LIME PEEL, CURRY POWDER, CUMIN, CINNAMON, TURMERIC, CARDAMOM, NUTMEG, LIME JUICE, TURMERIC, XANTHAN GUM), BASMATI RICE (WATER, RICE, SEA SALT), CHICKEN BREAST (CHICKEN BREAST, CANOLA OIL, SEA SALT, BLACK PEPPER), POTATOES (YELLOW POTATOES, WATER, CANOLA OIL, SEA SALT, BLACK PEPPER), CARROTS, SAUTEED ONIONS (ONION, CANOLA OIL)