Massaman Potato Curry
A fusion of Thai and Indian curries made with red chili paste and fragrant spices simmered with coconut milk, Yukon gold potatoes, carrots, sweet bell peppers and topped with fresh Thai basil and toasted cashews.
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Ingredients: Yellow Potatoes, Massaman Curry Sauce (Coconut Milk 100%, Dried Red Chile, Shallot, Garlic, Lemongrass, Salt, Galanga, Shrimp Paste, Coriander Seed, Cumin, Star Anise, Cardamon, Cinnamon., Coconut Oil, Lime Juice, Xanthan Gum), Carrots, Bell Peppers, Roasted Cashews, Basil